Semolina Flour is the fundamental element for making Italian pasta. It contains an incredibly high level of gluten, which is the thing that influences a pasta to strand extend and not break separated when cooking. The manufacturers plant utilizes just premium quality, unadulterated durum wheat and toils it to Semolina Flour customarily sandy surface. Attempt our basic carefully assembled pasta formula on the back of this bundle. Numerous individuals incline toward making pasta utilizing half Semolina and half Unbleached White Flour. The Semolina Flour can likewise be added to pizza batter and different backing recipes.