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Semolina Flour Semolina Flour Semolina Flour
Semolina Flour
Semolina Flour Semolina Flour

Semolina Flour

454 USD ($)/Metric Ton

Product Details:

  • Processing Type Manufacturer
  • Purity 99.99%
  • Shelf Life 1 Years
  • Style Powder
  • Origin India
  • Grade A
  • Wheat Type Durum
  • Click to View more

Price And Quantity

  • 454 USD ($)/Metric Ton
  • 100 Metric Ton
  • 389.00 - 400.00 USD ($)/Metric Ton

Product Specifications

  • 99.99%
  • Manufacturer
  • Drying through Machine
  • 100%
  • 1 Years
  • Yellowish
  • Hard
  • 0.01
  • Normal
  • Powder
  • Suji/Rawa
  • India
  • Durum
  • A
  • 13.5 to 14% (Max.)

Trade Information

  • Mundra, Gujarat
  • Paypal, Letter of Credit (L/C), Western Union, Telegraphic Transfer (T/T), Cash in Advance (CID), Cash Advance (CA)
  • 250 Metric Ton Per Month
  • 15 Days
  • Yes
  • Free samples available with shipping and taxes paid by the buyer
  • We are mainly using 5kg, 10kg, 15kg, 20kg, 25kg, 50kg PP/JUTE/BOPP/HDPE Bags
  • Australia, North America, South America, Western Europe, Middle East, Africa, Central America, Asia, Eastern Europe
  • ISO 9001:2015, HACCP, HALAL, EU ORGANIC Certificate, NOP OID Certification, GMP, USDA, USFDA

Product Description

Semolina Flour is the fundamental element for making Italian pasta. It contains an incredibly high level of gluten, which is the thing that influences a pasta to strand extend and not break separated when cooking. The manufacturers plant utilizes just premium quality, unadulterated durum wheat and toils it to Semolina Flour customarily sandy surface. Attempt our basic carefully assembled pasta formula on the back of this bundle. Numerous individuals incline toward making pasta utilizing half Semolina and half Unbleached White Flour. The Semolina Flour can likewise be added to pizza batter and different backing recipes.

Export: Worldwide   

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